Senior Project Day 11

 Today, Jaimes and I made a two small red velvet cakes, and one big one for desert that night. We started by mixing our ingredients for the cake. 


We then put the batter into the pans. We had some trouble and made a mess with the red food dye. Then we put it into the oven. 
When the cake was cooled, we frosted the cake and used a piping bag to make it look pretty. 

When they were done, we went to the wise and helped Barb make cinnamon buns for the next morning. These turned out really good. After that, we delivered our cakes to Carr and Gannet!


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